Farmers' Market

Saturday was the season opener for our Farmers' Market.    Too early for produce, of course, but lots of plants.   I mostly went for eggs and I was hoping the beef guy was there.  He was not but the honey people were!  I also came home with a lamp and Janie and I had fabulous Korean beef and rice and fresh squeezed limeade.

Can't wait to go again but it depends on how many Saturdays I will be working.  The market is only open 9-2.