47 degrees this morning which is not so bad when we are striding swiftly around the neighborhood.
Sitting in front of the open window at the sewing machine was a different story! I leave that window open all day and night because it is awkward taking the screen in and out while reaching across the table and over the top of the machine.
I had lunch with Torey today and brought a jar of Pickled Brussels Sprouts to try. I had forced myself to wait the 48 hours and then even a little longer so
that we could experience them together. Frankly, I was unsure because,
what! no sugar!?! Foolish me. We were delighted and I promised her more
jars of her very own.
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| Recipe from Marisa McClellen, Food in Jars |
Also, and this was news to me, it is National Veterinary Technician Week. An entire week for the techs. I say hurrah! some of the best people I have ever met.
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